JOYLIFE
The bases inspired by the highest sense of quality
JOYLIFE The bases inspired by the highest sense of “wellness”
JOYLIFE - bases for "wellness" ice-cream
With JOYGELATO, pleasure takes shape. When a wide range of products draws inspiration from the highest sense of quality, the natural outcome is the creation of a gelato for those who really love themselves. Our R&D labs have embraced this philosophy, creating the “JOYLIFE Line”. The new JOYLIFE bases for artisanal gelato combine authentic passion with the principles of respect for life and for the environment.
| DOSAGE | ||||||
|---|---|---|---|---|---|---|
| BASE | Water/ Liquid |
JOYPASTE/ Fruit |
Use | Packaging | Code | |
| JOYLIFE PURAFRUTTA VEG Neutral complete/ready-to-use base for sorbets with high fruit content. Produced with fructose, totally vegetable product. |
900 g | 1 lt of water (see the recipe) |
2 kg of fruit (see the recipe) |
cold preparation |
5,4 kg (900 g x 6) |
01070839 |
| JOYLIFE FRUTTASTEVIA VEGAN Neutral complete/ready-to-use base with sweeteners, among which natural Stevia, without added sugars and emulsifiers. With low calorie content, it is ideal for vegetable bases for fruit ice-cream |
1050 g | 1 lt of water (see the recipe) |
2 kg of fruit (see the recipe) |
hot preparation |
6,3 kg (1,05 kg x 6) |
01070837 |
| JOYLIFE CREMASTEVIA VEGAN Neutral complete/ready-to-use base with sweeteners, among which natural Stevia. Without added sugars and emulsifiers for artisanal energy-reduced ice-cream. Totally vegetable produc |
900 g | 2,5-2,8 lt rice/soy/oat dring (see the recipe) |
450g JOYPASTE (see the recipe) |
hot preparation |
5,4kg (900 g x 6) |
01070835 |
| JOYLIFE EXTRACHOC STEVIA VEGAN Complete/ready-to-use base with sweeteners, among which natural Stevia, for artisanal energy-reduced chocolate ice-cream, without added sugars and emulsifiers. Totally vegetable product |
1600 g | 2,5 lt of hot water |
hot preparation |
9,6 kg (1,6 kg x 6) |
01070836 | |
| JOYLIFE SOIA VEG Ready-to-use soya base for artisanal ice-cream that is totally vegetable and made with fructose |
1600 g | 2,5 lt of hot water |
hot preparation |
7,5 kg (1,25 kg x 6) |
01070840 | |
| DOSAGE | |||||||
|---|---|---|---|---|---|---|---|
| BASE | Water/ Liquid |
Sugar | Cream | Use | Packaging | Code | |
| JOYLIFE FRUTTANATURA 50 VEGAN
Neutral base for fruit sorbets without fats and emulsifiers. Totally vegetable product |
50-60 g | 1 lt of water | 230-270 g | hot/cold preparation |
6 kg (1 kg x 6) |
01070841 | |
| JOYLIFE NATURISSIMA 50
Hot base in powder with natural ingredients only, without fats, flavours and emulsifiers, for artisanal milk ice-cream |
50 g | 1 lt of milk (see the recipe) |
230g | 200g | hot preparation |
6 kg (1 kg x 6) |
01070838 |
| JOYLIFE NATURISSIMA 100
Hot base in powder with natural ingredients only, without fats, flavours and emulsifiers, for artisanal milk ice-cream |
100 g | 1 lt of milk (see the recipe) |
230g | 200g | hot preparation |
8 kg (2 kg x 4) |
01070821 |
| JOYLIFE NATURISSIMA 150
Hot base in powder with natural ingredients only, without emulsifiers, for artisanal milk ice-cream |
150 g | 1 lt of milk (see the recipe) |
230g | 160g | hot preparation |
9 kg (3 kg x 3) |
01070822 |
| JOYBASE NATURISSIMA PRO NEW!
Powder base for artisanal ice-cream without emulsifiers, vegetable fats and flavorings. |
150 g | 1 lt of milk (see the recipe) |
180g | hot preparation |
8 kg (2 kg x 4) |
01070960 | |